The Green Market in Kuala Lumpur International Airport offers Japanese and Korean cuisines prepared with a focus on freshness. The vegetables served are grown by local farmers in the Cameron Highlands to ensure fresh, quality and sustainable produce. In addition to Japanese and Korean dishes, diners can enjoy the outlet’s signature rotisserie chicken and fresh juices made using the slow-juicing concept to capture nutrients.
The Green Market
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|How you earn|
Dine and present your membership card when paying your bill
|Rate||MYR 2 = 1|