Ryota Kappou Modern

Ryota Kappou Modern is a refined, MICHELIN One Star Japanese restaurant headed by Chef Ryota Kanesawa, a veteran of Michelin-starred kitchens in Europe and Hong Kong. The kappou-style restaurant offers limited-order seasonal specialities for lunch, and a choice of tasting and premium menus that maximise the flavours of the finest, fresh seasonal ingredients from Japan and beyond – all based on Chef Kanesawa’s culinary concept of “Simplicity excellence”.
Completing this exclusive dining experience are a curated menu of fine wines and sakes, and a stylishly designed interior with floor-to-ceiling windows.


Address 18 On Lan Street21th Floor, 18 On Lan Street
Central ,Hong Kong SAR
Tel2628 1899
HoursMonday to Saturday:12:00-15:00, 18:00-23:00
Ryota Kappou Modern

Earn miles while dining

How you earn

Step 1 – Set up
Download and log in to the OpenRice App. To link your Asia Miles account, go to “Settings” and click “Connect Asia Miles account”. Fill in your details and click “Connect Now”.

Step 2 – Dine out
When you pay the bill, show your Asia Miles QR code in the OpenRice App, Membership barcode in Asia Miles App, your membership card or co-branded credit card.

Step 3 – Get the Miles
Miles will be credited to your account within 7 days.

Spending criteriaMinimum:HKD300
RateHKD 2 = 1
  1. Asia Miles cannot be earned on certain promotional menus during festive seasons, other dining partner-related promotions, discounts and set menu. Members are advised to check with the dining partner(s) concerned prior to dining.
  2. Unless otherwise specified, mileage credits will be earned on total food and beverage spending, including service charges and taxes, where applicable. Tips are excluded in all markets.
  3. Other Asia Miles terms and conditions apply.
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